Management Positions
Join our dynamic management team in the following positions:
Management Positions
- Assistant Chief Steward
- Sales Administrator
- Senior/Sales Manager
- Assistant HR Manager / HR Manager
- Assistant Outlet Manager
- Executive Pastry Chef
- Junior Sous Chef (Pastry / Bakery)
- Sous Chef /Junior Sous Chef (Italian Cuisine / Japanese)
- Housekeeping Manager
- Assistant Housekeeper (Rooms / Public Area)
- Sous Chef (Gardemanger Kitchen)
- Dinning Reservations Executive
- Assistant Chief Baker / Chief Baker
- Chef de Partie
- Reservations Sales Agent
- Director of Human Resources
- Conference Services - Executive / Assistant Manager
- Duty Manager
To apply for the above positions, please send your full resume to careers@fullertonhotel.com.

